Frankie and Johnnie's Steakhouse began as a speakeasy in New York City in 1926. Order it with either rib eye, 14-ounce dry aged or 20-ounce wet. 2. A look at some classic steakhouses, as reviewed by our restaurant critics. To learn more or opt-out, read our Cookie Policy. This classic New York City establishment has never strayed servings are large, and the prime dry-aged rib eye is a must order. What are some highly rated steakhouses in New York, NY? What is it? (212) 242-9040. Not everyones so sure, though. Prime 14-ounce New York Strip $36.00. This is as exclusive as it gets. Phone +1 212-336-5454. 56 9th Ave, New York, NY 10011. 4.8 (20.2k) Steakhouse $$$. 2017 Village Voice, LLC. Once a nearly national chain that offered low-cost steaks and other foods in more than two dozen states, the York Steakhouse chain closed down in the late 1980s, according to New Bedford Guide. Foursquare. By far my favorite steakhouse in the city. This two-story Italian steakhouse is perfect for going big with a decadent meal. Named in honor of (and to enjoy the shine of) a one-off restaurant from the 1930s, Beefsteak Charlie's the chain emerged when a restaurateur bought and re-branded the bankrupt chain Steak & Brew in 1975. McNally veterans Riad Nasr and Lee Hanson left to follow their dreams last year, but chef Bill Brasile has effortlessly taken the reins. RECOMMENDED: Full guide to the best restaurants in NYC. Prime boasts many accolades, namely representing Long Island in an "I Love New York". But once Angie Mar took the helm as chef, eventually buying the restaurant, Pete Wells found Beatrice Inn to be a meat lovers palace with a menu unlike any other in the city.. With its many dimly lighted rooms, walls cluttered with antique collectibles and ceilings strung with 90,000 long-stemmed tobacco pipes, theres a connection to New Yorks past that doesnt feel hackneyed. View the Gallaghers Steakhouse menu and come dine with us. Statler Grill is a classic place, recalling an era of style and grace, serving USDA prime meat as well as fish, flown in daily, to please diners both local and international. Right across the street from Grand Central Station, in a calm and sophisticated space, Davios Northern Italian Steakhouse offers a respite from Manhattan hubbub and some of the best steak youll find anywhere in the city. Billed as both an Italian restaurant and a night club, Lavos vibe is decidedly upbeat and happening, with none of the time-honored trappings of old line places like Lugers and Keens. The best service and the best steaks have made Rothmanns Steakhouse the place to go for truly exceptional meat and a wonderful time. 409 Greenwich St. New York, NY 10013. Uncle Jack gets around, with eponymous steakhouses in several locations in New York City, all serving the same high-quality red meat, carefully curated and dry aged, some of the best steak in the city. It was located at 761 7th Ave . Why go? It has been updated to include new information. Its been going strong since 1907. Once a major presence in many east coast regions, the chain's long, slow slide began in 1977, according to Chuck the Writer, when the death of its founder, Donald Valle, led to money issues that imperiled the business. The Boston Hotel's Steak and Crabhouse is a family-owned casual restaurant located at 5555 Genesee Street in Lancaster, N.Y. 6. Spring for the flavorful strip steak or a well-seasoned prime rib. and steak restaurants. It is exceptional. Keens Steakhouse is a legend, drawing praise from guests for over a century, serving some of the best steaks in NYC, USDA prime, dry aged and prepared by people who know how to handle a piece of meat. 72 West 36th Street New York NY 10018 For banquet inquiries, please call our direct banquet line at (212) 268-5056 or fax to (212) 714-1103. See our, By submitting your email, you agree to our, Sign up for the Frank Bruni, in his review, called the burger trailblazing and the cte de boeuf sublime.. New York City. Tudor City Steakhouse. Started in the early 1960s and popular in the 1970s, Mr. Steak managed to hold on until the 1990s, but the family-friendly steakhouse chain has now been defunct since the days Vanilla Ice was at his peak, according to Nation's Restaurant News.And that's despite an attempt to re-brand and revitalize the chain as Mr. Steak's Firegrill, a western-themed take on the steakhouse. 16 Spots to Have a Decent Meal in Midtown East, Where to Eat and Drink Near Your Dentsu Aegis Office. Hiding ice cream and red velvet cake, the Baked Astoria makes for an appropriately decadent finish. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Why go? Duos can order porterhouses for two, and solo diners can dig into a filet mignon, rib-eye or sirloin without feeling like theyre getting second-best. 6254a4d1642c605c54bf1cab17d50f1e. Everything's big in Texas. Korean. Wolfgang's Steakhouse. Delmonico's was originally opened by brothers John and Peter Delmonico, immigrants from Switzerland. You got a problem with that? Those looking to drop some more cash in these shiny digs should consider the $185 steak omakase, replete with dry-aged cuts and perhaps even a slice of ultra-marbled Japanese A5 wagyu. Amongst all the crime dramas in the world, a major reason Blue Bloods stands apart from the rest is how . It was founded in November 1927 by Helen Gallagher, a former Ziegfeld girl, and wife of Edward Gallagher (1873-1929), and Jack Solomon, a colorful gambler with a large loyal following from the sporting element.These were the days of Prohibition and Gallagher's was . Where to Eat on Christmas Eve and Christmas Day in Nashville, The Ultimate Nashville Thanksgiving Guide 2022, If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. Service is phenomenal and you won't leave hungry. Regulars go elbow-to-elbow with celebrities, and theyre all there for one reason: to enjoy USDA prime steak followed by a quick walk to Rockefeller Center, Madison Square Garden or Times Square. Chef Alan Ashkinaze will season your beef eight different ways, including crusted with bourbon-soaked peppercorns. Why go? The restaurant, owned by the proprietor of the nearby barbecue restaurant Fette Sau, is known for its cozy atmosphere and steaks cooked over an open flame. Legend has it that to gain access to the original speakeasy patrons knocked on the unmarked door and used the password "Frankie" when a small peephole was opened. "Been hearing some good things about this place and figured to go give it a try. On the other hand, for every steakhouse chain that's open for business today, there are many that have cooked up their last porterhouse, T-bone, or filet mignon and have closed their doors forever. You loved him in A Bronx Tale and youll love his new place, Chazz Palminteri Ristorante Italiano. The Garden City outpost for Ruths Chris Steak House is a popular destination in the area. Rent one at their iceless Curling Cafe, or dine in one at the Bryant Park Grill, OR enjoy one right outside the ice rink! by Terri Ciccone Feb 5, 2022, 10:00am EST . USDA prime steaks, dry aged onsite, make Wolfgangs Steakhouse the surest place on Park Avenue to find the best steaks around. CHECK OUT NYCS BEST STEAKHOUSES, Best Steakhouse in New York | Best Steak Restaurant, (This is the publisher's phone, not the restaurant). If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. This is an instant classic Italian steakhouse where you can brush with greatness while you chow down on some of the best steak in New York City, USDA prime, prepared and served by professionals who know what theyre doing. Its where to go for a romantic evening, to get a sense of old New York, or to have one of the finest steaks around. But those looking for something a bit different should find comfort in Suzuki, which specializes in a traditional, multi-course Japanese dinner. For many diners, its a night out when a medium-rare steak paired with a side of creamed spinach and glasses of red wine or martinis are on the agenda. Union Prime Steak & Sushi is a palace of exceptional proteins: pristine and high-quality red meat and seafood. Bowery Meat Companybills itself as a "meatcentric restaurant" and raw bar. Centered in the Westchester Marriott, the Tarrytown outpost features a granite-topped mahogany bar, separate lounge and three beautifully furnished private restaurant dining rooms. Few dining daydreams capture New York Citys, as keenly as the notion of slicing into an expertly prepared steak. This is the version of our website addressed to speakers of English in the United States. Sparks first opened in 1966 and moved to its current location in the 70s. For over 85 years, Gallaghers Steakhouse, Time Square and Broadway have been in the same neighborhood, and one of them serves some of New Yorks best steaks and cocktails. Hyun is a luxurious take on Korean barbecue, focusing squarely on top-notch Japanese A5 Wagyu, butchered in-house and grilled table-side. Accepts reservations. Voir les 38 photos. The New York Yankees Steakhouse in the Bronx is like no other steakhouse youve visited, combining two of Americas favorite past times: baseball and beef. Usually not a fan of South Philly but Galdo's definitely provides excellent customer service and food!!! 10. Opening hours: 11am - 11pm (daily) 10. pillars of eternity fighter best skills where does ken rosewall live where does ken rosewall live PHONE: 212-586-5000. Steakhouse. The property is surrounded by other remarkable structures. Sparks Steak House. Though some of the best New York steakhouses break with tradition to create something new a contemporary steakhouse Midtowns American Cut follows the ways of the time-honored steakhouse. Classic steakhouses, like Peter Luger and Keens, enjoy a certain amount of stability not common in the current dining climate, where even the most exciting chef-driven small plates tasting counters last about as long as the Edison bulbs that light their communal bathroom foyers. Gage & Tollner is a lot of things. With hand-selected USDA prime steak, dry-aged and served sizzling, MarkJoseph Steakhouse delivers. The street-level aging locker still elicits sidewalk drooling, but the dining room and menu have been made over, giving them a more contemporary feel. Lap dances optional at Roberts Steakhouse. For the people who work at Smith & Wollensky, the meat they serve is almost as important as the diners happiness. And although Hanson opened a midtown outpost, the 12th Street original gets our nod. Though given that it used to have a much larger footprint, it's understandable to think it disappeared wholesale. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); More:christos steakhousecostataFood Listsgallaghers steakhouseKeens SteakhouseListsM. For friends, family or business associates, Rare 650 is a perfect place to gather, enjoy some exceptional USDA prime red meat and sip some wine from an award-winning 850 bottle collection. Two stars from New York Times and three stars from New York Post should be a strong indication of the quality you can expect at BLT Steak, the BLT brands flagship. One of the best cuts is the $115 wagyu steak, a 12-ounce strip loin thats been aged in a shell of gorgonzola for a clean but never overpowering blue cheese funk. And there's one in Florida. In our humble, highly subjective opinion, the signature $55 prime sirloin at this venerable midtown joint is the best single . Plan A Party; Inquiry Form; News. This is a cash-only establishment . Rooms are comfortable but classy, suitable for a business lunch or a dinner with food-loving friends. Add to that an award-winning 500-bottle wine list, and a room thats as exquisitely designed as it is comforting, and youve got the recipe for enjoying some of the best steak in NYC. Mercer Street Hospitality, the owners of Burger & Barrel Winepub and El Toro Blanco, are also behind this Lower East meat-centric eatery. As the only surviving structure from the golden era of the Herald Square theater district, Keens is a part of historyand a place for truly superb steak. It may be mistaken for the communitys own restaurant, but its a welcoming space where you can enjoy a comforting meat-and-potatoes dinner where prime dry-aged beef is the star. xhr.send(payload); 15 W 44th St, New York, NY 10036, USA. 22 Times Square Restaurants Where New Yorkers Actually Eat, The Definitive Guide to Theater District Dining. A gamblefomWolfgang Zwiener, a former Peter Luger waiter who opened his own steakhouse in midtown in 2004 and latercreated anoffshoot of his original offshoot. Traditional or contemporary, the restaurants on this list all excel in both char and charm. MLS# OLRS-942314. This restaurant from chef Michael Lomonaco (Windows on the World) is part of the all-star lineup at the Time Warner Center with aneutral-huedinterior, sweeping view and generous portions. Wolfgangs Steakhouse, (4 Park Avenue, 212-889-3369) Wolfgang Zwiener, headwaiter at Peter Luger for over 40 years, opened the first branch of his eponymous steakhouse a prismatic Manhattan version of the Brooklyn classic on Park Avenue in 2005. Though it is a Korean barbecue restaurant, Cote ages its prime beef up to four and a half months in the basement of the Chelsea restaurant. This is a 2-bed, 3-bath, 1,427 sqft property. Simply visit NY Best Steak for the crme de la crme of steakhouses, as well as other spectacular New York City steak houses. Read Pete Wellss review of Bowery Meat Company. It's near the Nassau Coliseum, Cradle of Aviation Museum and Long Island Childrens Museum as well as within a short drive to Belmont Park, Nassau County Museum of Art and Old Westbury Gardens. Keens is packed with history, and not just because it opened back in 1885. The meats were all very fresh. This time around, it offers an expanded menu with signature BLT standouts like USDA Prime. 228 WEST 52ND STREET. The beef, I devoured breathlessly, ecstatically, he said. Sparks Steak House - New York City; St. Elmo Steak House - Indianapolis, Indiana; Timber Lodge Steakhouse - Minnesota; The Willo Steakhouse - California This page was last edited on 1 February 2023, at 21:15 (UTC). This is the place to do business, or relax after doing business, with some of the finest red meat in New York, which is saying quite a lot. Awesome place for a great steak and dining in the city. USDA prime steak comes to the table sizzling (very important!) The lengthy menu incorporates Hellenic touches with dishes like smoked feta mashed potatoes and a lamb bacon Cobb salad. Why go? The kitchen makes sure theNew York strips arrive at your table still sizzling, seasoned with sea salt and peppercorns, and showing no sign of extraneous fat. A reasonably priced butchers feast gives diners the opportunity to try several cuts, along with ample banchan. Steak Restaurant in Lower Manhattan. Still, he maintained the restaurants meat cooler that can be spotted from the street, one of the rare steakhouse dry-aging rooms still available for public view. Visited Galdo's twice in the last few weeks. Old-style steakhouse with authentic charm and a globally sourced wine list. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Explore menu, see photos and read 7343 reviews: "Wonderful service and wonderful food! Our newsletter hand-delivers the best bits to your inbox. Expect Montauk oysters, littleneck clams, an excellent crab cake (it better be at $49), roast prime ribs with deviled bones ($87), big New York strips ($90),bigger porterhouses ($225), and a variety of sides like hashed browns, cottage fries, and mashed potatoes. With beautifully designed spaces and attentive servers, its a modern steakhouse, committed to quality. When Frank Bruni visited this steakhouse in a strip club on the Far West Side of Manhattan, he found much to love about the meals, even if the ambience left something to be desired. Cozy Up to a Fireplace at These Restaurants and Bars. I pick a new one to go to every year for my birthday and this year I picked Harry's. Gallagher's Steakhouse is a step back in time to an era of three-martini lunches and steaks cooked over . Bryant Park, Midtown. Photo: Angelito Jusay/Bryant Park. What did people search for similar to steakhouses downtown in New York, NY? Though its known for serving outstanding sushi and other wonderful fish items, Rare 650 is perhaps the best place on Long Island to enjoy the best steaks around. Uncle Jacks is a place that is unabashedly old-school, with a lot of personality, and lots of good food that appeals to many different tastes. Colorado rib steak is a signature dish, and the prime rib, pictured here, ranks as one of New Yorks best. What is it? Strip House cultivates a retro-sexy vibe with its suggestive name, red furnishings and vintage pinups. Alternately beloved and maligned, this is the most discussed steakhouse in New York City. The namesake costata is a massive portion of aged rib eye for two, and duos can also order porterhouse and bone-in strip cuts. Dj vu! It's ultra-chic, feels like a private club and offers guests an outstanding view of the city at night. The menu caters to lily gilding, inviting you to top any of its wet- or dry-aged steaks with bacon,crab or chili lobster. Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest. BIOS; FACTS; Private Events. newsletter. Nusret Gke, a Turkish butcher, chef, restaurateur and social media sensation, owns the Nusr-Et chain of luxury steak houses. Alright, if we're going to talk about a long history, the Valle's Steak House unseats Hilltop. In October 2019, Times critic Pete Wells gave the Williamsburg steakhouse a brutal zero-star review for its inconsistency., 21 Classic NYC Restaurants That Have Withstood the Test of Time. And since this is a Michael White restaurant, filet fans should consider the menus butcher block option, which trades in five ounces of beef (leaving you five ounces) for a pasta-inspired cacio e pepe Caesar salad, or an actual pasta, like triangular pansotti stuffed with ricotta, anointed with peas and pea tendrils, and finished with red wine sugo. Some of the best steaks in New York City, served in one of the best rooms in the city, Quality Meats, though the name seems a little, um, generic, boasts a dining room with an award-winning design, which makes food taste even better. Its famous for being the site where Gambino family mobster Paul Big Paul Castellano was killed in 1985 a detail that owner Michael Cetta has called part of the restaurants mystique.